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3 Ways to Put That Old Bottle of Southern Comfort to Use

  • Author:Jack Zou
  • Source:www.diecastingpartsupplier.com
  • Release on:2015-04-16
Like many drinkers out there, most of our SoCo memories involve questionable college decisions (hearing the words “SoCo and lime shot” can still induce shivers). And given that reputation, most people don’t know that SoCo actually has a long and storied history. New Orleans bartender Martin Wilkes Heron produced the first batch in 1874, and 30 years later, it was a smash at the 1904 World’s Fair. From there, its popularity grew.

Despite its bronze color and origins in the American South, Southern Comfort isn’t technically a whiskey—it is a neutral-spirit liqueur made with fruit and whiskey flavors. But it still shares quite a few characteristics with bourbon—sweet and spicy notes, pairs well with fruit flavors—and, once you properly balance its sweetness, it holds up well in quite a few cocktails. Give these three a try and see if you can’t start seeing SoCo as something more sophisticated.

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